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Savory Kielbasa and Apple Skillet

by
S
Sophie

A delightful one-pan dish combining the savory flavors of kielbasa with the sweetness of apples and the tang of sauerkraut.

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Preparation time (min) 10 min
Cooking time (min) 20 min
Difficulty
Savory Kielbasa and Apple Skillet

Ingredients

4 servings
|
  • 0.23 kgs
    Kielbasa smoked or Turkey sausage
  • 1 whole
    Onion yellow or Shallot
  • 2 whole
    Apple Granny Smith or Honeycrisp
  • 1 cup
    Sauerkraut fermented or Kimchi
  • 1 cup
    Chicken broth low-sodium or Vegetable broth
  • 1 tsp
    Caraway seed or Fennel seed

Instructions

1

Prepare the ingredients

Slice the kielbasa into rounds and dice the onion.

Ensure the slices are even for uniform cooking.

Ingredients needed for this step

kielbasa onion
2

Cook the kielbasa

Heat a large skillet over medium heat and add the kielbasa slices. Cook until browned, then remove and set aside.

Browning the kielbasa adds a rich, caramelized flavor.

Ingredients needed for this step

kielbasa
3

Sauté the onion

In the same skillet, sauté the diced onion until translucent.

Stir frequently to prevent burning.

Ingredients needed for this step

onion
4

Cook the apples

Add the sliced apples to the skillet and cook for 2 minutes.

Choose firm apples to maintain texture during cooking.

Ingredients needed for this step

apple
5

Combine ingredients

Return the kielbasa to the skillet and add the sauerkraut, chicken broth, and caraway seeds. Stir to combine.

Mix well to evenly distribute the flavors.

Ingredients needed for this step

kielbasa sauerkraut chicken broth caraway seed
6

Simmer the dish

Reduce the heat to low, cover, and simmer for 15 minutes.

Simmering allows the flavors to meld together beautifully.

Ingredients needed for this step

kielbasa sauerkraut chicken broth caraway seed
7

Serve and enjoy

Serve hot, garnished with fresh parsley if desired.

Pair with a side of crusty bread for a complete meal.

Ingredients needed for this step

kielbasa sauerkraut apple

Nutrition Facts (per serving)

Calories 350 kcal
Fat 20 g
  • Saturated Fat: 7 g
Carbohydrates 25 g
Fiber 4 g
Sugar 10 g
Protein 18 g

Learn More About This Recipe

📝

About this Recipe

Discover this savory kielbasa and apple skillet recipe, a perfect blend of sweet and tangy flavors. Ideal for a quick and hearty meal.
💪

Why This Recipe Is Good For You

This recipe is a balanced meal, combining protein from the kielbasa with the fiber and vitamins from apples and sauerkraut. It's perfect for a wholesome dinner.
💡

Tips & Tricks

For an extra layer of flavor, try browning the kielbasa slices before adding the other ingredients. This will enhance the dish's savory profile.
🔄

Recipe Variations

You can substitute the kielbasa with a plant-based sausage for a vegetarian version. Add a pinch of smoked paprika for a smoky twist.
🗄️

Storage Instructions

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave.
📚

Recipe History

Kielbasa and sauerkraut is a traditional Eastern European dish, often enjoyed during festive occasions. This version adds a modern twist with apples.
🥗

Nutritional Information

This dish is rich in protein and fiber while being relatively low in calories, making it a nutritious choice for dinner.
🍽️

Pairing Suggestions

Pair this dish with a side of crusty bread or mashed potatoes for a complete meal.

Tags

comfort food hearty quick easy

Recipe Categories

Cuisine

other german

Meal Type

dinner lunch

Course

main course

Cooking Methods

sautéing sautéing sautéing sautéing sautéing

Occasions

weeknight dinner family gathering other

Dietary Restrictions

low-sugar low-carb keto halal

Allergens

sulphites

Seasons

fall winter

Difficulty

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