A vibrant and flavorful wrap recipe that combines fresh ingredients with a spicy kick.
Combine the sour cream, cilantro, green pepper, tomato, green onion, red onion, and salsa in a mixing bowl.
Chill the mixture for 10 minutes to enhance the flavors.
Grill the bratwurst until fully cooked and keep warm.
Turn the bratwurst occasionally for even cooking.
Warm the tortillas in a pan or microwave.
Cover the tortillas with a damp paper towel when microwaving to keep them soft.
Place the bratwurst on the tortilla, sprinkle with cheese, and add the vegetable mix.
Don't overfill the tortilla to make rolling easier.
Roll the tortilla tightly around the filling and serve.
Secure the wrap with a toothpick if needed.
