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Refreshing Algerian-Inspired Cucumber Salad

by
S
Sophie

A vibrant and refreshing cucumber salad inspired by Algerian flavors, perfect for any occasion.

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Preparation time (min) 15 min
Cooking time (min) 0 min
Difficulty
Refreshing Algerian-Inspired Cucumber Salad

Ingredients

4 servings
|
  • 2
    Cucumber fresh or Zucchini
  • 1
    Green capsicum crisp or Red capsicum
  • 1/2 cup
    Green olives pitted or Black olives
  • 1/4 cup
    Mint leaves fresh or Basil leaves
  • 1/4 cup
    Coriander leaves fresh or Parsley
  • 1 tsp
    Paprika smoked or Cumin
  • 2 tbsp
    Extra virgin olive oil or Avocado oil
  • 1 tbsp
    White wine vinegar or Apple cider vinegar
  • 1/2 tsp
    Salt
  • 1/4 tsp
    Black pepper freshly ground

Instructions

1

Prepare the vegetables

Slice the cucumbers and green capsicum into thin rounds and place them in a salad bowl.

Use a sharp knife for even slices and a more appealing presentation.

Ingredients needed for this step

cucumber green capsicum
2

Add the herbs and olives

Add the green olives, mint leaves, and coriander leaves to the bowl.

Tear the mint leaves by hand to release their aroma.

Ingredients needed for this step

green olives mint leaves coriander leaves
3

Prepare the dressing

In a small bowl, whisk together the olive oil, vinegar, paprika, salt, and black pepper.

Taste the dressing and adjust the seasoning to your liking.

Ingredients needed for this step

extra virgin olive oil white wine vinegar paprika salt black pepper
4

Dress the salad

Pour the dressing over the salad and toss gently to combine.

Ensure all the vegetables are evenly coated with the dressing.

Ingredients needed for this step

dressing
5

Serve and enjoy

Serve the salad immediately or chill for 15 minutes before serving.

Chilling the salad enhances the flavors and makes it more refreshing.

Ingredients needed for this step

salad

Nutrition Facts (per serving)

Calories 150 kcal
Fat 11 g
  • Saturated Fat: 1.5 g
Carbohydrates 12 g
Fiber 5 g
Sugar 4 g
Protein 3 g

Learn More About This Recipe

📝

About this Recipe

Discover this refreshing Algerian-inspired cucumber salad recipe, featuring crisp cucumbers, tangy green olives, and aromatic herbs. Perfect for a quick and healthy side dish.
💪

Why This Recipe Is Good For You

This salad is packed with fresh vegetables and herbs, making it a nutritious and flavorful addition to your meal. It's low in calories and high in vitamins.
💡

Tips & Tricks

For the best flavor, use fresh and high-quality ingredients. Chill the salad before serving for an extra refreshing touch.
🔄

Recipe Variations

You can add diced tomatoes or a sprinkle of feta cheese for a different twist. Adjust the herbs to your preference.
🗄️

Storage Instructions

Store leftovers in an airtight container in the refrigerator for up to two days. Toss gently before serving again.
📚

Recipe History

Cucumber salads are a staple in many cuisines, and this version draws inspiration from Algerian culinary traditions.
🥗

Nutritional Information

This salad is low in calories and fat, making it a healthy choice. It's also rich in vitamins A and C from the vegetables and herbs.
🍽️

Pairing Suggestions

Pair this salad with grilled meats or fish for a complete meal. It also complements a variety of Mediterranean dishes.

Tags

healthy quick vegan vegetarian salad refreshing

Recipe Categories

Cuisine

mediterranean other

Meal Type

lunch dinner snack brunch

Course

salad side dish

Cooking Methods

raw

Occasions

everyday picnic summer cookout brunch

Dietary Restrictions

vegan gluten-free low-sugar low-carb vegetarian pescatarian paleo keto halal kosher macrobiotic

Seasons

summer all-season

Difficulty

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