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Chocolate Spider Treats

by
S
Sophie

A fun and easy Halloween treat that combines chocolate and crispy noodles to create spooky spider-like snacks.

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Preparation time (min) 10 min
Cooking time (min) 5 min
Difficulty
Chocolate Spider Treats

Ingredients

12 servings
|
  • 2 cup
    Chocolate chips dark or Milk chocolate chips
  • 3 cup
    Chow mein noodles crispy or Pretzel sticks
  • 24
    Candy eyes small or Mini m&ms
  • 1 tbsp
    Coconut oil refined or Vegetable oil

Instructions

1

Melt the chocolate chips in a microwave-safe bowl in 30-second intervals, stirring after each interval until smooth.

Adding a small amount of coconut oil can help achieve a smoother melted chocolate consistency.

Ingredients needed for this step

chocolate chips
2

Mix the crispy Chow Mein noodles into the melted chocolate until they are evenly coated.

Ensure all noodles are well coated for a consistent texture in each treat.

Ingredients needed for this step

Chow Mein noodles chocolate chips
3

Drop spoonfuls of the chocolate-coated noodles onto a baking sheet lined with waxed paper.

Use a spoon to shape the mixture into spider-like clusters for a fun presentation.

Ingredients needed for this step

Chow Mein noodles
4

Place two candy eyes on each cluster to create the spider's eyes.

Press the candy eyes gently into the mixture before it sets to ensure they stick.

Ingredients needed for this step

candy eyes
5

Let the treats cool and set at room temperature or in the refrigerator for faster results.

Refrigerating the treats will speed up the setting process, making them ready to enjoy sooner.

Nutrition Facts (per serving)

Calories 150 kcal
Fat 9 g
  • Saturated Fat: 5 g
Carbohydrates 18 g
Fiber 0.9 g
Sugar 12 g
Protein 1.5 g

Learn More About This Recipe

📝

About this Recipe

Create these delightful Chocolate Spider Treats for Halloween! This easy recipe combines melted chocolate with crispy noodles, topped with candy eyes for a spooky yet delicious snack. Perfect for kids and adults alike, these treats are ready in under 30 minutes and are sure to be a hit at any Halloween party.
💪

Why This Recipe Is Good For You

This recipe is perfect for Halloween celebrations, offering a fun and creative way to make treats that everyone will enjoy. It's simple to prepare and uses easily accessible ingredients, making it a great choice for busy individuals.
💡

Tips & Tricks

To make the chocolate easier to work with, you can add a small amount of coconut oil while melting it. This will give the chocolate a smoother consistency. Also, try using different types of candy for the eyes to add variety.
🔄

Recipe Variations

You can use white chocolate instead of dark or milk chocolate for a different flavor profile. Additionally, try adding a pinch of cinnamon or chili powder to the chocolate for a unique twist.
🗄️

Storage Instructions

Store these treats in an airtight container at room temperature for up to a week. If you live in a warm climate, consider refrigerating them to prevent the chocolate from melting.
📚

Recipe History

This recipe is inspired by classic Halloween treats that are both fun to make and eat. The idea of using noodles for texture and shape has been a favorite for generations.
🥗

Nutritional Information

Each serving of these treats provides a delightful combination of carbohydrates and fats, making them a satisfying snack. However, they should be enjoyed in moderation as part of a balanced diet.
🍽️

Pairing Suggestions

Pair these treats with a warm cup of cocoa or a glass of milk for a comforting and festive snack.

Tags

quick easy treats chocolate fun kids no-bake

Recipe Categories

Cuisine

other

Meal Type

dessert snack

Course

dessert other

Cooking Methods

microwaving

Occasions

snack movie night family gathering potluck birthday halloween

Dietary Restrictions

nut-free vegetarian pescatarian halal kosher

Allergens

milk soybeans

Seasons

all-season

Difficulty

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