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Citrus Infused Persian Rice

by
S
Sophie

A delightful twist on the classic Persian rice, infused with vibrant citrus flavors and a hint of spice.

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Preparation time (min) 10 min
Cooking time (min) 30 min
Difficulty
Citrus Infused Persian Rice

Ingredients

4 servings
|
  • 2 tbsp
    Butter unsalted or Olive oil
  • 1/2 tsp
    Salt
  • 1/2 cup
    Raisins golden or Dried cranberries
  • 1/4 tsp
    Red pepper flakes or Paprika
  • 1 tsp
    Ginger fresh or Ground ginger
  • 1 cup
    Rice basmati or Jasmine rice
  • 2 cup
    Chicken broth low-sodium or Vegetable broth
  • 1/2 cup
    Orange juice freshly squeezed or Lemon juice
  • 2 tbsp
    Parsley fresh or Cilantro
  • 1 tsp
    Orange zest grated or Lemon zest
  • 1/4 cup
    Almonds toasted or Pine nuts

Instructions

1

Melt the butter

Melt the butter in a small dutch oven over medium heat.

Ensure the butter doesn't brown; keep stirring gently.

Ingredients needed for this step

butter
2

Toast the rice

Add the rice and stir constantly until it becomes lightly golden.

Toasting the rice enhances its nutty flavor.

Ingredients needed for this step

rice
3

Add spices and raisins

Mix in the salt, raisins, red pepper flakes, and ginger, stirring to combine.

Evenly distribute the spices for a balanced flavor.

Ingredients needed for this step

salt raisins red pepper flakes ginger
4

Add liquids

Pour in the chicken broth and orange juice, then bring to a boil.

Ensure the liquid covers the rice completely.

Ingredients needed for this step

chicken broth orange juice
5

Simmer the rice

Reduce the heat to low, cover, and let it simmer for 20 minutes.

Avoid lifting the lid to retain steam.

Ingredients needed for this step

rice
6

Rest the rice

Remove from heat and let it rest for 5 minutes.

This resting period allows the rice to absorb any remaining liquid.

Ingredients needed for this step

rice
7

Finish and garnish

Gently fluff the rice with a fork and mix in the parsley, orange zest, and almonds.

Mix gently to avoid breaking the rice grains.

Ingredients needed for this step

parsley orange zest almonds
8

Serve and enjoy

Serve warm and enjoy your flavorful Citrus Infused Persian Rice.

Pair with your favorite protein or salad for a complete meal.

Ingredients needed for this step

rice

Nutrition Facts (per serving)

Calories 300 kcal
Fat 11 g
  • Saturated Fat: 4.5 g
Carbohydrates 48 g
Fiber 2 g
Sugar 12 g
Protein 6 g

Learn More About This Recipe

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About this Recipe

Discover the vibrant flavors of Citrus Infused Persian Rice, a delightful dish combining aromatic spices, sweet raisins, and zesty orange. Perfect as a side or main dish, this recipe is easy to prepare and brings a touch of Middle Eastern cuisine to your table.
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Why This Recipe Is Good For You

This recipe is perfect for those seeking a flavorful and aromatic dish that is both satisfying and wholesome. The combination of rice, spices, and citrus provides a balanced meal that is rich in nutrients and taste.
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Tips & Tricks

For the best results, use freshly grated orange zest and high-quality raisins. Toasting the almonds beforehand enhances their flavor and adds a delightful crunch to the dish.
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Recipe Variations

You can substitute the raisins with dried cranberries for a tangier flavor or use vegetable broth instead of chicken broth for a vegetarian version.
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Storage Instructions

Store any leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stovetop or in the microwave, adding a splash of water if needed to maintain moisture.
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Recipe History

Persian rice dishes have a rich history in Middle Eastern cuisine, often celebrated for their aromatic spices and unique flavor combinations. This recipe draws inspiration from traditional methods while adding a modern twist.
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Nutritional Information

This dish is a good source of carbohydrates and provides essential vitamins and minerals from the orange zest and parsley. It's a wholesome option for a balanced diet.
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Pairing Suggestions

Pair this rice with grilled chicken, lamb kebabs, or a fresh cucumber and tomato salad for a complete meal.

Tags

flavorful citrus rice vegetarian almonds

Recipe Categories

Cuisine

middle eastern

Meal Type

lunch dinner other

Course

side dish main course

Cooking Methods

sautΓ©ing boiling

Occasions

everyday family gathering potluck

Dietary Restrictions

nut-free halal vegetarian kosher

Allergens

milk tree nuts

Seasons

all-season

Difficulty

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