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Enhanced Baked Ziti with Italian Sausage

di
S
Sophie

A delightful twist on the classic baked ziti, featuring a rich and flavorful sauce paired with perfectly baked pasta and cheese.

Salva Ricetta Aggiungi al Piano Pasti

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Tempo di preparazione (min) 15 min
Tempo di cottura (min) 45 min
Difficoltà
Enhanced Baked Ziti with Italian Sausage

Ingredienti

6 porzioni
|
  • 0.23 kgs
    Italian sausage hot oppure Mild italian sausage
  • 1
    Onion medium oppure Shallot
  • 3 clove
    Garlic clove fresh oppure Garlic powder
  • 794 gs
    San marzano tomato canned oppure Plum tomatoes
  • 2 tbsp
    Tomato paste concentrated oppure Ketchup
  • 2 sprig
    Thyme fresh oppure Dried thyme
  • 4 leaf
    Basil fresh oppure Dried basil
  • as needed
    Salt
  • as needed
    Black pepper ground
  • 1/4 tsp
    Red pepper flakes crushed
  • 2 tbsp
    Olive oil extra virgin oppure Vegetable oil
  • 340 gs
    Ziti pasta oppure Penne pasta
  • 227 gs
    Mozzarella cheese fresh oppure Provolone cheese
  • 1/2 cup
    Parmesan cheese grated oppure Pecorino romano

Istruzioni

1

Preheat the oven

Preheat your oven to 375°F (190°C).

Preheating ensures even cooking and a perfect bake.

2

Prepare the sausage

Remove the casings from the sausage and crumble it into a large skillet.

Removing the casings allows the sausage to cook evenly and blend well with the sauce.

Ingredienti necessari per questo passaggio

Italian sausage
3

Brown the sausage

Heat the olive oil in the skillet and brown the sausage over medium heat.

Browning the sausage enhances its flavor and adds depth to the sauce.

Ingredienti necessari per questo passaggio

olive oil Italian sausage
4

Cook the aromatics

Add the chopped onion and minced garlic to the skillet and sauté until translucent.

Cooking the onions and garlic releases their natural sweetness and aroma.

Ingredienti necessari per questo passaggio

onion garlic clove
5

Add the tomatoes

Blend the canned tomatoes lightly to break them up, then add them to the skillet.

Blending the tomatoes ensures a smooth sauce with a bit of texture.

Ingredienti necessari per questo passaggio

san marzano tomato
6

Simmer the sauce

Stir in the tomato paste, thyme, basil, salt, pepper, and red pepper flakes. Simmer the sauce for 15 minutes.

Simmering allows the flavors to meld together beautifully.

Ingredienti necessari per questo passaggio

tomato paste thyme basil salt black pepper red pepper flakes
7

Cook the pasta

Cook the ziti pasta in a large pot of salted boiling water until just under al dente.

Undercooking the pasta slightly prevents it from becoming mushy during baking.

Ingredienti necessari per questo passaggio

ziti pasta
8

Assemble the dish

Combine the pasta, sauce, cubed mozzarella, and half of the parmesan in a baking dish.

Mixing the ingredients thoroughly ensures even distribution of flavors.

Ingredienti necessari per questo passaggio

ziti pasta mozzarella cheese parmesan cheese
9

Add the cheese topping

Top with sliced mozzarella and the remaining parmesan cheese.

A generous cheese topping creates a golden, bubbly crust.

Ingredienti necessari per questo passaggio

mozzarella cheese parmesan cheese
10

Bake the dish

Bake in the preheated oven for 30 minutes or until golden and bubbly.

Baking brings all the flavors together and creates a delicious crust.

11

Cool and serve

Let the baked ziti cool for a few minutes before serving.

Allowing the dish to cool slightly makes it easier to serve and enhances the flavors.

Valori nutrizionali (per porzione)

Calorie 420 kcal
Grassi 21 g
  • Grassi Saturi: 9 g
Carboidrati 36 g
Fibre 4 g
Zuccheri 6 g
Proteine 24 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the ultimate baked ziti recipe with Italian sausage, a rich tomato sauce, and a perfect cheese topping. This dish is a crowd-pleaser, ideal for family dinners or gatherings.
💪

Perché Questa Ricetta Ti Fa Bene

This baked ziti recipe is a wholesome and satisfying meal, rich in protein and calcium from the cheese and sausage, and packed with the goodness of tomatoes and herbs.
💡

Consigli e Trucchi

For the best results, use high-quality cheese and fresh herbs. You can prepare the sauce a day ahead to let the flavors meld together.
🔄

Varianti della Ricetta

Try substituting the Italian sausage with a plant-based alternative for a vegetarian version. You can also add vegetables like spinach or mushrooms for extra nutrition.
🗄️

Istruzioni di Conservazione

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave until heated through.
📚

Storia della Ricetta

Baked ziti is a traditional Italian-American dish, loved for its comforting and hearty nature. It has been a staple in family gatherings for generations.
🥗

Informazioni Nutrizionali

This dish provides a balanced meal with protein, carbohydrates, and fats. It's a great source of energy and nutrients.
🍽️

Suggerimenti di Abbinamento

Pair this baked ziti with a fresh green salad and a glass of red wine for a complete and satisfying meal.

Tag

comfort food baked pasta cheesy italian main course

Categorie Ricette

Cucina

italian

Tipo di Pasto

dinner lunch

Portata

main course

Metodi di Cottura

baking sautéing boiling

Occasioni

family gathering weeknight dinner potluck dinner

Restrizioni Alimentari

egg-free low-sugar halal

Allergeni

milk gluten

Stagioni

all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
Passa all'inglese - English Passa al tedesco - Deutsch Passa all'italiano - Italiano

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