A delightful twist on the classic Hawaiian toast, featuring a blend of sweet and savory flavors.
Preheat your oven's broiler to high.
Ensure the broiler rack is positioned to allow even heat distribution.
Line a baking sheet with aluminum foil.
This makes cleanup easier and prevents sticking.
Toast the bread slices in a toaster until lightly browned.
Adjust the toaster setting to achieve your preferred level of toastiness.
Place the toasted bread slices on the prepared baking sheet.
Ensure the slices are evenly spaced for uniform cooking.
Top each slice with a ham slice, followed by a pineapple ring, and then a cheese slice.
Layer the ingredients neatly to ensure even melting and presentation.
Place the baking sheet under the broiler and cook until the cheese melts and bubbles slightly, about 3-5 minutes.
Keep a close eye on the broiler to prevent burning.
Remove the baking sheet from the oven and place a maraschino cherry in the center of each pineapple ring.
The cherry adds a pop of color and sweetness to the dish.
Serve the toasts immediately while warm.
Pair with a fresh salad or a tropical drink for a complete meal.
