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Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)
Ricette Piani Pasto Cosa & Perché Scarica App (iOS / Android)

Creamy Mushroom and Beef Meatball Soup

di
S
Sophie

A comforting and creamy soup featuring tender beef meatballs and savory mushrooms.

Salva Ricetta Aggiungi al Piano Pasti

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Tempo di preparazione (min) 20 min
Tempo di cottura (min) 40 min
Difficoltà
Creamy Mushroom and Beef Meatball Soup

Ingredienti

4 porzioni
|
  • 2 tbsp
    Olive oil extra virgin oppure Avocado oil
  • 1 whole
    Onion yellow oppure Shallot
  • 250 g
    Mushroom cremini oppure Button mushroom
  • 1/2 tsp
    Salt oppure Sea salt
  • 1/4 tsp
    Black pepper freshly ground oppure White pepper
  • 300 g
    Ground beef lean oppure Ground turkey
  • 1 whole
    Egg large oppure Egg substitute
  • 1/2 cup
    Bread crumbs panko oppure Gluten-free bread crumbs
  • 1/2 tsp
    Onion powder oppure Garlic powder
  • 4 cup
    Beef broth low sodium oppure Chicken broth
  • 2 tbsp
    Butter unsalted oppure Margarine
  • 2 tbsp
    Flour all-purpose oppure Gluten-free flour
  • 1 cup
    Milk whole oppure Almond milk
  • 4 tbsp
    Sour cream full-fat oppure Greek yogurt

Istruzioni

1

Heat the oil

Heat the olive oil in a large soup pot over medium heat.

Ensure the oil is hot but not smoking to avoid burning.

Ingredienti necessari per questo passaggio

olive oil
2

Sauté the vegetables

Add the chopped onion and sliced mushrooms to the pot. Sauté until softened, about 10 minutes.

Stir occasionally to prevent sticking and ensure even cooking.

Ingredienti necessari per questo passaggio

onion mushroom
3

Prepare the meatball mixture

In a mixing bowl, combine the ground beef, egg, bread crumbs, onion powder, and black pepper. Mix well.

Use your hands for thorough mixing, but avoid overworking the meat.

Ingredienti necessari per questo passaggio

ground beef egg bread crumbs onion powder black pepper
4

Shape the meatballs

Form the mixture into small meatballs, about 1 inch in diameter.

Keep your hands slightly wet to prevent the mixture from sticking.

Ingredienti necessari per questo passaggio

ground beef
5

Combine meatballs and broth

Add the meatballs to the pot with the vegetables and pour in the beef broth. Bring to a gentle boil.

Ensure the meatballs are fully submerged in the broth.

Ingredienti necessari per questo passaggio

ground beef beef broth
6

Simmer the soup

Reduce the heat to low and simmer for 30 minutes.

Cover the pot partially to retain moisture while allowing some steam to escape.

Ingredienti necessari per questo passaggio

beef broth
7

Prepare the roux

In a small saucepan, melt the butter over medium heat. Stir in the flour and cook for 1 minute.

Stir constantly to prevent lumps from forming.

Ingredienti necessari per questo passaggio

butter flour
8

Make the cream sauce

Gradually add the milk to the roux, whisking continuously until thickened.

Add the milk slowly to ensure a smooth consistency.

Ingredienti necessari per questo passaggio

milk
9

Incorporate the cream sauce

Stir the cream sauce into the soup and cook for another 5 minutes.

Mix well to evenly distribute the creaminess.

Ingredienti necessari per questo passaggio

milk
10

Serve the soup

Serve the soup hot, garnished with a dollop of sour cream.

Add a sprinkle of fresh parsley for a pop of color and flavor.

Ingredienti necessari per questo passaggio

sour cream

Valori nutrizionali (per porzione)

Calorie 350 kcal
Grassi 22 g
  • Grassi Saturi: 10 g
Carboidrati 18 g
Fibre 1 g
Zuccheri 3 g
Proteine 24 g

Scopri di più su questa ricetta

📝

Informazioni sulla Ricetta

Discover the ultimate comfort food with this Creamy Mushroom and Beef Meatball Soup recipe. Packed with tender beef meatballs, savory mushrooms, and a rich, creamy broth, this dish is perfect for cozy dinners. Learn how to make this easy and delicious soup that will warm your heart and satisfy your taste buds.
💪

Perché Questa Ricetta Ti Fa Bene

This soup is a hearty and nutritious option, featuring protein-rich beef and nutrient-packed mushrooms. It's perfect for those looking for a comforting yet balanced meal.
💡

Consigli e Trucchi

For a richer flavor, use a mix of wild mushrooms. You can also prepare the meatballs in advance and freeze them for a quick meal prep.
🔄

Varianti della Ricetta

Try substituting ground turkey for beef for a lighter version. Add some spinach or kale for extra greens and nutrients.
🗄️

Istruzioni di Conservazione

Store leftovers in an airtight container in the refrigerator for up to 3 days. Reheat gently on the stove, adding a splash of broth if needed.
📚

Storia della Ricetta

Mushroom soups have been a staple in many cuisines, known for their earthy flavors and comforting qualities. This recipe combines the traditional mushroom soup with hearty meatballs for a unique twist.
🥗

Informazioni Nutrizionali

This soup is a good source of protein and vitamins, thanks to the beef and mushrooms. The creamy base adds a touch of indulgence.
🍽️

Suggerimenti di Abbinamento

Pair this soup with a crusty baguette or a fresh green salad for a complete meal.

Tag

hearty comfort food soup meatballs

Categorie Ricette

Cucina

other

Tipo di Pasto

dinner lunch

Portata

soup main course

Metodi di Cottura

sautéing sous vide boiling

Occasioni

weeknight dinner family gathering winter comfort food

Restrizioni Alimentari

nut-free low-sugar low-carb keto

Allergeni

milk eggs gluten

Stagioni

winter fall all-season

Difficoltà

  • Cosa e Perché
  • Termini
  • Informativa sulla privacy
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